Donna's Roasted Greek Corvina

16 February 2016:  Corvina is a lovely, mild white fish that is commonly available in Florida.  Topped with typical Greek ingredients, this fish was an outstanding dinner entree that can be prepared and served in less than 30 minutes!  Add roasted green beans and a side of rice and your meal is complete!  Best, Donna:

Donna's Roasted Greek Corvina

Ingredients:

1 pound corvina fillet

Salt and pepper to taste

1 cup tomato, chopped

1/2 cup red onion, chopped

1/4 cup feta cheese, chopped

2 Tablespoons Kalamata olives, sliced

1/2 cup Donna’s Italian Chopped Salad Dressing (see 13 February 2016 blog posting for recipe)

Method:

Preheat oven to 400 degrees F.  Line baking sheet with foil and spray with cooking oil.  Place fish on foil and top with ingredients in order given.  Bake for 15 - 20 minutes until cooked through.  Serve immediately.

Serves 2.

Copyright 2016.